Description
Raw octopus tentacles separated and frozen IQF.
Scientific name: Octopus vulgaris
Origin:
-Rías Galicia (Northwest Atlantic FAO 27)
-Dakhla (FAO Atlantic Center 34 East)
Type of fishing: Extractive, trapping and jiggers
Ingredients: Octopus Natural raw water OPTIONAL glazing (0%, 10%, 15% ± 2%).
Calibers
| Weight tentacles | ||
| T1 | 0,375 | kg/tentacle |
| T2 | 0,275-0,375 | kg/tentacle |
| T3 | 0,190-0,275 | kg/tentacle |
| T4 | 0,140-0,190 | kg/tentacle |
| T5 | 0,115-0,140 | kg/tentacle |
| T6 | 0,075-0,115 | kg/tentacle |
Conservation
In freezer without stars: 3 days
* 1 week
** 1 month
*** Or **** (A -18) 18 months from date of manufacture
Nutritional values
| Nutritional Values | Per 100 gr | % of RI* per 100g |
| Energetic Value | 329Kj/78Kcal | 4% |
| Fat | 1g | 1% |
| of which saturates | 0,2g | 1% |
| Monounsaturated | 0,2g | |
| Polyunsaturated | 0,2g | |
| Carbohydrates | 2,2g | 1% |
| of which sugars | 0g | 0% |
| Proteins | 15g | 30% |
| Sal | 0,58g | 10% |
* Reference intake of an average adult (8400kj/2000kcal).
Omega3 content per 100g is 240mg.
Presentation
| PACKAGING: Vacuum bag labeled with variable weight |
PACKAGING: Master carton labeled with variable weight |
||||
| T1 | 4 | tentacles / bag | 25 | bags / box | |
| T2 | 3 | tentacles / bag | 25 | bags / box | |
| T3 | 3 | tentacles / bag | 25 | bags / box | |
| T4 | 2/7 | tentacles / bag | 48/25 | bags / box | |
| T5 | 5 | tentacles / bag | 25 | bags / box | |
| T6 | 7/8 | tentacles / bag | 25 | bags / box | |
Target customer: Distributors, foodservice and retail
Intended use: Remove the packaging and defrost in container rack to defrost juices remain apart. Wash and cook to desired recipe.